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About me

Welcome to Green Farm Coffee, where passion, tradition, and quality converge to create exceptional coffee experiences. I’m Mintamir Tesfaye, born and raised in the heart of coffee country, Bensa in the Sidama region. My journey from the lush fields of Bensa to exporting coffee to the world has fueled my love for coffee and inspired the founding of Green Farm Coffee.

Growing up surrounded by the rich aroma of coffee plants, I developed a deep appreciation for the art and science of coffee farming. My roots in Bensa instilled in me a commitment to preserving our coffee heritage and supporting local communities.

At Green Farm Coffee, we honor this legacy by sourcing the finest beans from sustainable farms across the globe while staying true to our roots in Sidama. Each batch of coffee is a testament to our dedication to quality, from the meticulous cultivation of the beans to the precise roasting process.

As we export our coffee to the world, we share not only the flavors of Ethiopia but also the stories of the hardworking farmers who cultivate our coffee with care. Through fair trade practices and community partnerships, we strive to make a positive impact on the lives of those who make our coffee possible.

Join us on a journey of discovery as we celebrate the magic of coffee. From the rolling hills of Bensa to your cup, let every sip of Green Farm Coffee transport you to a world of flavor and tradition.

Thank you for choosing Green Farm Coffee. Together, let’s raise our cups to the spirit of coffee and the communities it connects.